Linh Anh Vietnamese Cuisine - Scarborough, Ontario

ValWies Danu

We went here for dinner, and we came a bit early, before 6:00 pm, but the place was already half full. The atmosphere very nice, the decor was impressive. For 3 of us we ordered 4 dishes, noodle soup with beef brisket, vermicelli with grilled pork, the Vietnamese crepe, and chicken wings. They did not disappoint us. The vermicelli and the crepe were presented on round bamboo trays. Very nicely done. The taste of the dishes was good, although too much beansprout in the crepe, too little meat and shrimp. All in all, enjoyed very much the dinner.

Leonor Abad

A Hidden Gem for Food Lovers!

I recently dined at Linh Anh Resto and it was an experience worth sharing! From the moment I walked in, I was struck by the inviting ambiance—a perfect balance of modern design and cultural charm. The atmosphere is warm and welcoming, making it an ideal spot for both casual meals and special occasions.

The food is absolutely phenomenal. Every dish bursts with authentic flavors and fresh ingredients. The attention to detail in presentation and taste is unmatched.

The service was impeccable. The staff was attentive, knowledgeable, and genuinely passionate about ensuring a great dining experience. From recommending dishes to promptly addressing requests, they went above and beyond.

Linh Anh Resto is a place where quality, service, and ambiance come together seamlessly. I highly recommend it to anyone looking for an unforgettable dining experience. I will definitely be returning soon!

Rating: ⭐⭐⭐⭐⭐

Jim Kang

Impressive Vietnamese dining experience!

My father and I visited Linh Ahn based on the Maps reviews and I have to say that my positive experience mirrored that of other posters.

The dining certainly seems upscale to other Vietnamese establishments that I enjoy. The decor is immediately striking and sets the vibe. The service is polite and efficient. I had the pho and the presentation was definitely food photo worthy, especially with the attention grabbing marrow bone jutting out. And the quality and taste of the dish was excellent.

I like the attention to detail here, for example the deep bowl which amps the presentation and the long spoons with hooks at the end which fit perfectly inside without dropping in. I believe that it's reflective of how they operate.

Free parking in the lot but it can get congested as there are other worthy destinations here. Cash and debit only. A good spot to impress your date. Enjoy!

Brandon C

Great food, great service, good atmosphere! We tried the house special that comes with bone marrow for $21. The bone marrow piece is huge. The portion size is really generous, though I felt like my noodles were a little overcooked. We also got the fresh rolls which were good, and the grilled chicken and spring roll vermicelli. I'm normally not a huge spring roll guy but this one was delicious.

The restaurant also was giving out a free appetizer that they plan on introducing to the menu - a toasted banh mi bun with melted cheese on top. Was tasty but I don't know if I would pay for an appetizer like that if I'm being honest.

The place was super busy when we showed up on a Sunday around 12:30 and continued to have a line of people waiting to get a seat. Only accepts debit or cash, and there's a small patio on the side of the restaurant.

Napoleon Zamora

The food taste so good and the servings are generous. Fast service and attentive servers. The place is not that big but the interior is well decorated and looked nice. Can come back again.

Forest Bai

The restaurant is always busy and not very big, with tables spaced close together, offering little privacy. The pho broth isn’t the best, especially compared to other places and was very oily. The quality of the meat was low and tasted old. The grilled chicken was good but didn’t taste very authentic with little lemongrass flavour. The soup for the chicken pho also did not taste good. We would not come back.

Bredgy L.

Follow @bredgyeats for more food pics!

This bone marrow isn't just for show, adding another layer of indulgent, fatty beefiness into the broth while also sneaking a few spoonfuls of the marrows to compliment a bite of the tender slices of beef. The fresh rice noodles are a bit flat, picking up the Vietnamese parent-approved broth. The banh goi is a fried dumpling with a satisfyingly crisp wrapper, filled with an aromatic mix of minced beef, vermicelli, and quail eggs to dip into a slightly sweet fish sauce that bursts with umami. It's a nice starter and a great combination for the DIY platter, which delivers a beautifully arranged tray of fried crab spring rolls, grilled pork and a variety of vegetables to wrap with rice paper and lettuce. Oh, and don't forget the bone marrow to include in your wrap as well, you will not regret it.

Anh Nguyen

A local spot in Scarborough that serves unique Vietnamese dishes, some are regional dish. I loved coming here because the food is good and service is great.

We ordered the big grilled pork with vermicelli northern style, which comes with big meat balls, lots of grilled meat, variety of fresh veggie and herbs, and noodles, which is dipped in fish sauce broth. The flavor was great, the food was fresh hot and the portion is huge, I recommend this dish for 2 people. We also got the fried dumpling with meat, great taste and there is quail egg inside with meat, mushroom, and glass noodle. This is a great appetizer.

I have come here many times, I liked their Bun Bo Hue. The Pho could be up and down, Ive had good one and meh one before. Overall and really good spot for Vietnamese food. The price is high but you're paying for a lot of food here.